Questions of Breadlines and Dust Bowls
Posted by Franny   
Wednesday, 04 February 2009 22:31
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A Dust Storm in South Dakota 1934, National ArchivesThe story of the Dust Bowl is an American story, and it is also a grass-fed story. Facing a similar economic crisis we have to look to our fields and grasslands now and ask, what are we doing right? What lessons have today’s farmers learned and implemented, that today’s bankers did not? There was a convergence between agricultural and economic might in the late 1920’s that led to the concurrence of the Dust Bowl and the Great Depression. As unregulated trading and mortgage lending have once again led to a similar economic downfall, we are now forced to look at the past to glean a vision of our future and relearn forgotten solutions. As we ask today, “Will we wait in bread lines again?” may we also ask, “Will we meet dark dust clouds again?”

There may not be heavy dust clouds during this Recession, but the Grass-fed Party believes it is utterly important to look at the agricultural lessons of the Great Depression, so that we do not have to answer yes to the second question. Ulla and I both read a book recently, The Worst Hard Time by Timothy Egan, that opened up this historical moment on the high plains vividly; we saw the whole of grass-fed causes played out in this time and place. Egan’s story, crafted from interviews with those who had survived what was called No Man’s Land, takes us through a relatively short span of time, when the High Plains went from buffalo grass and dense sod, to overgrazed cattle country, to golden wheat fields, to dust and sand, and finally to experimental conservation districts, pushed by the American Government to restore the drifting plains back to their nature. In this American story, grass and grass-fed come full-circle.

More than just a case for the preservation of grassland by managed grazing, this is a story of the ethos of ambition, self-sufficiency, cooperation, the individual, the American Dream, the balance of nature, the machine in agriculture, and of the human will. Egan’s book reveals the character of the grasslands themselves as well as the character of the people who came and plowed, and the cowboys who stayed on. Historical figures like Hugh Bennett, FDR, and a newspaper man who created a “Last Man’s Club” set new standards for both the character that defines the agricultural west and the agencies, such as the Soil Conservation Service, that work to keep the grasslands together.


I can honestly say that I would be willing to live through another Great Depression, but after reading The Worst Hard Time, I know that I would never wish for my people, my land, or my animals to suffer the terror of the Dust Bowl again. The breadlines are

already forming, so we ask the second question now, “Will we meet dark dust clouds again?” To answer the question before the dust clouds begin to form, the Grass-fed Party will start an investigation considering the American Grassland’s greatest time of transformation. We will consider settlement, The Homestead Act, the American Dream, Hugh Bennett and FDR’s role in bringing the Dust Bowl back to grass, the formation and legacy of the Soil Conservation Service, the buffalo vs. the plow vs. the cow, over production, water use and it’s limits, drought, the virtues and limits of self-sufficiency, government intervention, and Eleanor Roosevelt’s campaign for Victory Gardens and her opponents.

Breadlines at the base of the Brooklyn BridgeI encourage you, our Grass-fed Party members, to join this conversation. I’m sure many of you have stories to tell, relatives who lived through the Dustbowl, and thoughts on where we’ve come since. Write comments, send me letters, start forums and take a role in making History collaborative.

American Agriculture is far from settled. In the years since the dust clouds subsided, many changes have rippled through the farm and ranch lands, including a decline in the number of people working on farms, an increase in the chemicals used for crop production, and then there has been a back-to-nature movement exemplified in the move toward holistic land management practices, and a new appreciation of the relationship between certain types of climates and certain types of agricultural use. We wish not to oversimplify the new food movement, or even the grass-fed movement, nor seek easy conclusions, but to look at the middle of a story that begins and ends with grass-fed, a story where the survival of the people is dependent on the survival of the grassland.

 

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